Potato Fry with Butter / Chaat Vale Fry Aloo

Potato Fry with Butter / Chaat Vale Fry Aloo

Potato Butter fry is very easy and quick snacks. If you came from office at the evening and feeling some craving, this is the best snacks. This recipe is very delicious and can be made from very less ingredients. meanwhile if you want to change the taste, this is very good option to have with little effort. If you are planning to host a party and not sure for the starter, then go for it. This fry butter potato recipe will impress your guest with your culinary skills. They are surely going to give compliments. Potato is good in carbohydrate and gives instant energy to body. This crispy potato butter fry one can enjoy with tea or coffee. If you want to add more tempting flavour the enjoy with tamarind chutney or tomato dhaniya chutney.
Course Breakfast, Snacks, Starter
Cuisine Indian, Italian
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings 2 People
Calories 0.045kcal

Equipment

  • Pressure Cooker
  • Griddle/ Tawa
  • Knife

Ingredients

  • 2 Unit Boiled Potato
  • 2 tsp Butter
  • as per taste Salt
  • 1/4 tsp Chat Masala, optional
  • 2 tsp Lemon Juice

Instructions

  • Take two potato and boil the in the cooker with 2 whistle.
    Take two potato and boil the in the cooker with 2 whistle.
  • Peel the potato.
    Peel the potato.
  • Cut the potato in small slices.
    Cut the potato in small slices.
  • Take a fry pan ( non stick is preferable ), add the 1 – 2 tbsp butter into it.
    Take a fry pan ( non stick is preferable ), add the 1 - 2 tbsp butter into it.
  • After that add the sliced potato in the frying pan.
    After that add the sliced potato in the fry pan.
  • After that flip the potato in the frying pan.
    After that flip the potato in the fry pan.
  • Continuously flip the potato in the frypan until it becomes crispy and brown.
    Continuously flip the potato in the fry pan until it becomes crispy and brown.
  • After that add 2 tbsp of juice and sprinkle 1/4 tsp in it for an exotic taste.
    After that add 2 tbsp of juice in it for exotic taste.
  • Now crispy potato butter fry is ready. Enjoy this crispy potato butter fry with tea or coffee.
    Now crispy potato butter fry is ready. Enjoy this crispy potato butter fry with tea or coffee.

6 thoughts on “Potato Fry with Butter / Chaat Vale Fry Aloo”

  1. I must say, as a lot as I enjoyed reading what you had to say, I couldnt help but lose interest after a while. Its as if you had a excellent grasp to the topic matter, but you forgot to include your readers. Perhaps you should think about this from more than 1 angle. Or maybe you shouldnt generalise so significantly. Its better if you think about what others may have to say instead of just going for a gut reaction to the subject. Think about adjusting your own believed process and giving others who may read this the benefit of the doubt

  2. Good web site! I truly love how it is easy on my eyes and the data are well written.Im wondering how I might be notified when a new post has been made.Ive subscribed to your feed which must do the trick! Have a nice day!

Leave a Comment

Don`t copy text!