Tea / Chai

Tea is an aromatic drink frequently prepared by pouring warm or boiling water over healed Camellia sinensis leaves, an evergreen shrub (bush) from East Asia. When the tea is drunk with flavourful ginger, the taste buds are all the more thrilling. Enjoy this tea in winters with your favourite savours, warm and fresh. This ginger tea also acts as a medicine to avoid cold in winter.

Ginger Tea / Adrak Ki Chai

Tea is an aromatic drink frequently prepared by pouring warm or boiling water over healed Camellia sinensis leaves, an evergreen shrub (bush) from East Asia.
When the tea is drunk with flavourful ginger, the taste buds are all the more thrilling. Enjoy this tea in winters with your favourite savours, warm and fresh.
This ginger tea also acts as a medicine to avoid cold in winter.

Cardamom Clove / Elaichi laung Tea

Cardamom Clove / Elaichi laung Tea

Tea is an aromatic drink frequently prepared by pouring warm or boiling water over healed Camellia sinensis leaves, an evergreen shrub (bush) from East Asia.

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