First put a wok or fry pan on the gas.
Pour ghee in the fry pan, Keep gas flame high.
Add all dry fruits except raisins.
Fry dry fruits till dry fruits becomes golden brown.
Take out all dry fruits in a plate once become golden brown, Keep it aside.
Now add semolina in the ghee and fry till it become little golden. Once semolina is fried, add 3 cups of water.
Fry semolina until thickens.
Once semolina thickens add sugar by this process sugar will release some water.
Add cardamon powder, 1.5 tbsp of coconut powder as well.
Fry again till thickens again, In the last add fried dry fruits and raisins.
Mix and fry for one more minute.
Switch off the gas, and garnish with few dry fruits and coconut powder.
Yummy sooji ka halwa is ready.