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Quick Suji Halwa || Delicious Rawa Sheera
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5 from 1 vote

Quick Suji Halwa || Delicious Rawa Sheera

Sooji/ Rawa/ Semolina Halwa is very easy to make and very delicious.Try this halwa with proper ratio of ingredients, You will love it. Watch attached video...
Course Breakfast, Desert, Dessert, Dinner, Indian, Lunch, Main Course, Main Dish, Snacks
Cuisine American, Breakfast, Chinese, French, Indian, Japanese, Main, Mediterranean
Prep Time 1 minute
Cook Time 8 minutes
Servings 6 people
Calories 262kcal
Cost 4o rupees

Equipment

  • Fry Pan or Wok
  • Spatula
  • Bowl

Ingredients

  • 1 cup Semolina/ Sooji/ rava
  • 1 cup Sugar/ Shakkar
  • 1 cup Desi Ghee
  • 10 unit Almond/ Badam
  • 10 unit Cashews/ Kaju
  • 10 unit Pistachios/ Pista
  • 10 unit Raisins/ Kishmish
  • 1/2 tsp Cardamom Powder/ Elaichi Powder
  • 3 cup Water/ Pani

Instructions

  • First put a wok or fry pan on the gas.
  • Pour ghee in the fry pan, Keep gas flame high.
  • Add all dry fruits except raisins.
  • Fry dry fruits till dry fruits becomes golden brown.
  • Take out all dry fruits in a plate once become golden brown, Keep it aside.
  • Now add semolina in the ghee and fry till it become little golden.
  • Once semolina is fried, add 3 cups of water.
  • Fry semolina until thickens.
  • Once semolina thickens add sugar by this process sugar will release some water.
  • Add cardamon powder, 1.5 tbsp of coconut powder as well.
  • Fry again till thickens again, In the last add fried dry fruits and raisins.
  • Mix and fry for one more minute.
  • Switch off the gas, and garnish with few dry fruits and coconut powder.
  • Yummy sooji ka halwa is ready.

Video

Notes