Today I will tell you how to make chilli garlic tempering / lehsun lal mirch tadka.
Garlic is very good for health, stomach, in joint pain and garlic tempering adds extra flavour to any recipe.
You can add garlic tempering to any recipe, add to dal or any vegetable or curry.
If ever your recipe has become a little bad taste then add garlic tempering to the recipe, your recipe will be amazingly delicious.
Add garlic tempering to the vegetable and enjoy the recipe.
Follow the steps given below to make a delicious Tadka of garlic...
Garlic is very good for health, stomach, in joint pain and garlic tempering adds extra flavour to any recipe.