Pilaf / Pulao
Pilaf or pilau is a rice dish or a wheat dish in some areas.
Which generally includes cooking in stock or broth, adding spices and other ingredients such as vegetables or meat.
This veg pulao recipe is one of many Indian homes ' fundamental dishes produced frequently. It is also the most frequently found menu served along with a raita, chhola or spicy curry for parties, buffets & festivities.
There are a few distinct ways to make pulao recipe for vegetables. Every region has a distinct way to do it. I am sharing a simple pulao veg generic recipe which we create at home. It tastes really delicious and is very fragrant.
Not only does this work well for a regular or special meal, it is also good to pack in lunch boxes for office & college.
Since this is the easiest of Indian rice dishes produced with very little preparation, making even for a party when you have a crowd is extremely fast & ridiculously simple.