Lemon Rind, Chilli Pickle / Nimbu Chhilka, Mirch Achaar
Lemon rind, chilli pickle is very good, when you need additional flavour for your dinner.
The pickle acts as a flavour enhancer and is usually consumed with the remainder of the meal in small pieces.
Pickles are such a wonderful complement to any Indian meal.
A little pickle with dinner enhances the flavour, add some spice to otherwise bland tasting dishes such as khichadi etc.
The lemon rind and chilli pickle is very easy to make.
A steady supply of seasonal pickles is available at home thanks to Mom. She's making a delicious pickles range. One of her instant recipe is this Nimbu Chhilka and Mirchi ka achar.